2 GINGERS® was started by Irishman Kieran Folliard who had a passion, a great idea and an inspiration. The result? A smooth, malty and slightly sweet, blended Irish Whiskey named after his mother and aunt, the two fiery-redheads... Read More
Bold dark roast coffee aroma with the taste of fresh ground espresso beans on top of Irish cream and chocolate out through the smooth classic Baileys finish.
The dominant aromatic feature is caramel. The palate entry features the cream/dairy element as much as caramel and nuts; the midpalate highlights the cream, the caramel flavoring, the spirit and the gentle spice. Concludes smooth,... Read More
Glendalough Double Barrel Irish Whiskey begins its maturation process in flame charred ex Bourbon American oak. It is finished in Oloroso casks from Montilla , a small town found in the rolling hills of the Spanish countryside.... Read More
Drawing on centuries of tradition and craft, Kilbeggan Irish Whiskey is distilled from the purest clear water and the finest malted Irish barley and maize, gently matured for long years in oak casks in the ancient warehouses in... Read More
Paddy Whiskey is distilled three times from the finest quality barley and water. This ensures a whiskey, which is particularly light, well balanced and pure.
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
Artwork does not necessarily represent items for sale.