Made from Grenache, Cinsault and Rolle (Vermentino) grapes, its pale color is pleasing to the eye and draws one in. The rewarding taste profile is full and lush while being bone dry with a smooth finish. A blend of the best free... Read More
Cook's California Champagne Brut is medium-dry with crisp fruit flavors. The aromas of apple and pear are balanced with a bouquet of toasty yeast notes and floral nuances.
Cook's Extra Dry is a light straw color with pleasant fruit and a mild floral character. The aromas of apple and pear are balanced with a bouquet of toasty yeast notes and floral nuances. This champagne is semi-dry, with crisp... Read More
Chandon California Brut is your go-to California bu bbly. Created using the same three noble grape varieties used in Champagne, Chandon California Brut is deliciously crisp. On the nose: fresh apple, pear. On the palate: It s... Read More
Ripe Black Cherry and Spice invite you into the glass. On the palate the tannins are soft and supple, the intense fruit is rounded out with a touch of Earthiness. Well balanced, a delight!
The “Champ des Lys” (“Lilies Field”) is the name for a plot of lands with a great many wild irises, also commonly called “lilies” here. A cuvee 100% Grenache Blanc to start with, developed with... Read More
This Bandol rouge is 95% Mourvedre and 5% Grenache grown on clay limestone soil. 80% of the grapes are crushed and destemmed before fermentation in tapered (conical) temperature controlled stainless steel tanks for 20 days before... Read More
The Badstube Kabinett has a bouquet of ripe apricot, with spicy & exotic notes. Well-integrated acidity is combined with nuances of apple, nutmeg & white pepper. This wine achieves a nice balance between sugar and acidity.... Read More
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
Artwork does not necessarily represent items for sale.
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